April 10, 2011 Epic Chinatown food day
This is from last weekend. Title is pretty self-explanatory.
First stop: Dim sum at Golden Unicorn
Rice noodle roll with beef filling:
Duck egg and pork congee:
Second stop: Xiaolongbao, 4 for $1:
Third stop: Lamb kabobs:
Fourth stop: Xi’an Famous Foods:
Liang Pi noodles (actually had this for dinner because by this point my belly was too full already):
Other random stops for snacks and such:
Dried plums from Aji Ichiban:
They make for amazing snacks because it takes so long to eat them and they pretty much have no calories.
Hawthorn chips!! Exactly the kind I used to eat as a kid in China!!
Also bought soy milk, steamed buns, and pork floss. T’was a very successful day for food.